My Pie Crust

Name: My Pie Crust
Prep time: 25 min
Total time: 25 min
Ingredients: 3 c all purpose flour; 3/4 tsp salt; 1 c shortening(crisco works best); 1 egg; 8 Tbsp cold water; 1 tsp white vinegar

No Photo

Have you made this?

Share your own photo!

By Betty Alford
@mawmawkitchen

I make these ahead of time and freeze.

Rating:

★★★★★ 1 vote5

Prep:

25 Min

Ingredients

3 c

all purpose flour
3/4 tsp

salt
1 c

shortening(crisco works best)
1

egg
8 Tbsp

cold water
1 tsp

white vinegar
Add Ingredients to Grocery List

How to Make My Pie Crust

Step-by-Step

Mix flour & salt together, cut in shortening to resemble cornmeal texture. In a seperate bowl mix,
1 egg, water and vinegar. Add to dry ingredients. Mix all together. Divide into 3 balls. Makes 3 single crusts.

Printable Recipe Card

About My Pie Crust

Course/Dish: Pies

Other Tag: Quick & Easy

100 Year Old Pie Crust

Fresh Blueberry Pie

Irish Banoffee Pie - Caramel and Banana Pie

Must-Make Thanksgiving Desserts

Kitchen Crew

You can't put together a Thanksgiving menu and not think about dessert. In my house, some years we've had more desserts than people! Have a sweet ending to your Thanksgiving...

Butter Conversion Chart

Kitchen Crew @JustaPinch

7 Simple Chess Pie Recipes