my mother's buttermilk pie
MY MOM GAVE ME THIS RECIPE AND WHEN I MADE IT FOR THE FIRST TIME, IT WAS VERY GOOD, SO I JUST WANTED TO SHARE IT.....
prep time
20 Min
cook time
45 Min
method
---
yield
Ingredients
- 1/2 cup pure butter
- 3 tablespoons self rising flour
- 3 - eggs slightly beaten
- 1 cup buttermilk
- 1 teaspoon pure vanilla flavor
- 1 3/4 cups sugar
- 1 - pie crust shell
How To Make my mother's buttermilk pie
-
Step 1Blend melted butter and sugar together until well blended.
-
Step 2Add eggs and flour, again blend well. Now, add buttermilk and Pure Vanilla Flavor.
-
Step 3Mix well again and pour into pie crust and bake at 325 for 30 to 40 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes