my favorite apple pie

Name: MY FAVORITE APPLE PIE
Prep time: 30 min
Cook time: 55 min
Yield: 8
Ingredients: 4 cup(s) peeled and sliced granny smith apples; 1/4 cup(s) orange juice, fresh; 1 cup(s) sugar; 3/4 cup(s) all purpose flour, sifted; 1/2 teaspoon(s) cinnamon; 1/4 teaspoon(s) nutmeg; pinch(es) of salt; 1/4 cup(s) butter cut up while cool; - whipping cream, optional

(1 RATING)

75 Pinches

Jewel Hall

Cullman, AL

Updated on Nov 4, 2010

Several year ago I began making this recipe. Every time I took it to a function, not a nibble was let. I hope you enjoy it too.

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prep time 30 Min

cook time 55 Min

method ---

yield 8 serving(s)

Ingredients

4 cups peeled and sliced granny smith apples
1/4 cup orange juice, fresh
1 cup sugar
3/4 cup all purpose flour, sifted
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
pinch of salt
1/4 cup butter cut up while cool
- whipping cream, optional

How To Make my favorite apple pie

Step 1

Pre heat oven at 375 degrees F. Butter a 9 inch pie plate. Arrange sliced apple in pie plate, mounding them up in the center. Pour orange juice over apples. set aside.

Step 2

in a medium sized mixing bowl combine flour, sugar,cinnamon, nutmeg and salt. Cut in cool butter until mixture resembles coarse crumbs. Sprinkle over apples.
Step 3

Bake 45-55 minutes until topping is brown and apples are tender. May serve warm with heavy cream if so desired.
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