my favorite apple pie
(1 rating)
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Several year ago I began making this recipe. Every time I took it to a function, not a nibble was let. I hope you enjoy it too.
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(1 rating)
yield
8 serving(s)
prep time
30 Min
cook time
55 Min
Ingredients For my favorite apple pie
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4 cpeeled and sliced granny smith apples
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1/4 corange juice, fresh
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1 csugar
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3/4 call purpose flour, sifted
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1/2 tspcinnamon
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1/4 tspnutmeg
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pinchof salt
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1/4 cbutter cut up while cool
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whipping cream, optional
How To Make my favorite apple pie
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1Pre heat oven at 375 degrees F. Butter a 9 inch pie plate. Arrange sliced apple in pie plate, mounding them up in the center. Pour orange juice over apples. set aside.
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2in a medium sized mixing bowl combine flour, sugar,cinnamon, nutmeg and salt. Cut in cool butter until mixture resembles coarse crumbs. Sprinkle over apples.
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3Bake 45-55 minutes until topping is brown and apples are tender. May serve warm with heavy cream if so desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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