My Easy Pumpkin Pie

1
Tami Conklin

By
@WhiteWolf68

I Love This Pumpkin Pie, It's Our Family Favorite!!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
55 Min

Ingredients

  • ·
    3/4 cup granulated sugar
  • ·
    1 teaspoon ground cinnamon
  • ·
    1/2 teaspoon salt
  • ·
    1/2 teaspoon ground ginger
  • ·
    1/4 teaspoon ground cloves
  • ·
    2 large eggs
  • ·
    1 can (15 oz.) (i use libby's 100% pure pumpkin)
  • ·
    1 can (12 fl. oz.) (i use carnation evaporated milk)
  • ·
    1 unbaked 9-inch deep-dish pie shell
  • ·
    i use pillsbury ready made pie crust comes 2 in a pkg. already rolled up and ready to use)
  • ·
    whipped cream ( cool whip)

How to Make My Easy Pumpkin Pie

Step-by-Step

  1. MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk. POUR into pie shell.
  2. BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate.
  3. Top with whipped cream before serving.

Printable Recipe Card

About My Easy Pumpkin Pie

Course/Dish: Pies
Hashtag: #pumpkin




Show 3 Comments & Reviews

Take A Road Trip And Never Leave The Kitchen Recipe

Take a Road Trip and Never Leave the Kitchen

Kitchen Crew

I've stayed close to home this summer. With a busy schedule, heading out of town wasn't in the cards. But I plan to take a road trip and never leave...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

History Of Apple Pie Recipe

History of Apple Pie

Kitchen Crew @JustaPinch

What’s more American than a just baked, straight out of the oven, old-fashioned apple pie? Turns out, a lot of things.