Multi berry pie

Dennis Purcell


The combination of berries makes one of the best tasting pies I have ever had.


☆☆☆☆☆ 0 votes

30 Min
1 Hr


  • 1
    pint each of blue berry, raspberry, black berry, and cherry
  • 1
    cup sugar, 1/4 cup brown sugar, 1/4 cup corn starch
  • 1 Tbsp
    lemon or lime juice
  • 1
    double pie crust 10 inch

How to Make Multi berry pie


  1. mix berries, juice, dry ingredients; pour into pie shell, cover, cut vents, sprinkle on a little sugar
  2. bake at 450 for 15 min. then 45 min. at 350

Printable Recipe Card

About Multi berry pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American

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