Mrs. Jack Burkhart's Chocolate Fudge Chess Pie

Mrs. Jack Burkhart's Chocolate Fudge Chess Pie Recipe

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Bryson Hatfield

By
@BestBaker90

I copied this from a old church cookbook from 1965.

Rating:

★★★★★ 1 vote

Ingredients

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2 or 3
squares chocloate (melt and cool)
2 c
brown sugar
1 Tbsp
corn meal
1 Tbsp
flour
1 tsp
vanilla flavoring
1/4 c
milk
4
eggs
3/4 stick
butter or margarine
1 c
chopped pecans

How to Make Mrs. Jack Burkhart's Chocolate Fudge Chess Pie

Step-by-Step

  • 1Stir all ingredients.
  • 2Beat with a beater.
  • 3Pour in unbaked pie shells. Bake 350 for 40-45 minutes.
    Makes 2 pies.

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About Mrs. Jack Burkhart's Chocolate Fudge Chess Pie

Course/Dish: Pies




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