Mountain Dew Apple Dumplings

1
Vicki Kerr

By
@ToriK

My preference: I usually cut the apples and roll each apple slice in the crescent and place in the pan. Melt the butter, sugar and vanilla, pour over top. Cover with foil and put in the refrigerator over night. The next morning I pour the mountain dew over top and bake.

Most everything tastes better when it sets over night, these really do! Family favorite and office favorite!

Rating:

★★★★☆ 4 votes

Comments:
Cook:
40 Min

Ingredients

Add to Grocery List

  • 2
    granny smith apples
  • 2 can(s)
    refrigerated crescent rolls
  • 2 stick
    butter
  • 1 1/2 c
    sugar
  • 1 tsp
    vanilla extract
  • ·
    cinnamon
  • 1 can(s)
    mountain dew

How to Make Mountain Dew Apple Dumplings

Step-by-Step

  1. Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll.
  2. Place in a 9 x 13 buttered pan.
  3. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew over top. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

Printable Recipe Card

About Mountain Dew Apple Dumplings





Show 3 Comments & Reviews

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

The Only 20 Peach Recipes You'll Ever Need

The Only 20 Peach Recipes You'll Ever Need

Kitchen Crew @JustaPinch

These recipes definitely aren't the pits. Here are some of our favorite peach recipes on Just A Pinch - we promise they're delicious!