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aunt dort's pumpkin pie

(1 rating)
Deanne123 avatar
Recipe by
Deanne Dyer
@Deanne123
Jacksonville, IL

My mother recently handed down her pumpkin pie recipe. When planning Thanksgiving gatherings, the family wants to be sure that "Aunt Dort" is bringing her pumpkin pie!

►
(1 rating)
yield 8 serving(s)
prep time 25 Min
cook time 1 Hr

Ingredients For aunt dort's pumpkin pie

  • 1 c
    sugar
  • 4 tsp
    cornstarch
  • 1/2 Tbsp
    salt
  • 1/2 tsp
    cinnamon, ground
  • 2 lg
    eggs
  • 1 can
    (15 oz) pumpkin
  • 1 c
    half and half
  • 1
    unbaked pie shell

How To Make aunt dort's pumpkin pie

  • 1
    In a small bowl combine sugar, cornstarch, salt and cinnamon.
  • 2
    In a large bowl, beat eggs. Stir in the pumpkin and sugar mixture. Gradually add half and half with a whisk. Pour into pie shell.
  • 3
    Bake in preheated 400 degrees oven for 10 minutes. Reduce oven temp. to 350 degrees and bake 45-50 minutes longer or until a knife inserted in the middle comes out clean. Cool. Refrigerate left overs.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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