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2 Tbspheaping tablespoons confectioners sugar
How to Make Mom's pie crust (Single crust)
- Mix all ingredients until crumbly - add water until able to roll out. Do not make too sticky or it will not roll out easily.
- Mom used bacon grease for a very flaky crust that tasted like heaven, instead of shortening.
- This is a single crust. Double recipe to make the top and bottom of a apple pie crust. This crust is the best. Follow pie recipe for the length of time in oven and temperature.