Real Recipes From Real Home Cooks ®

momma's homemade apple pie

★★★★★ 3
a recipe by
Teresa Hendon
Anniston, AL

My mom made this when I was a little girl and told me how to make it.

Blue Ribbon Recipe

When craving an apple dessert, this fall recipe can be made in a snap. To us, the final product is similar to a cobbler. There's a biscuit-like topping that gets slightly crunchy on the edges. Inside is a warm apple spice filling. No matter your baking skills, you can make this simple dessert.

— The Test Kitchen @kitchencrew
★★★★★ 3
serves 8
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For momma's homemade apple pie

  • 1/2 stick
  • 1 c
    all-purpose flour
  • 1 c
    granulated sugar
  • 1 c
  • 1 can
    apple pie filling (21 oz) or diced fresh apples, cooked

How To Make momma's homemade apple pie

  • Slices of butter in a baking dish.
    Heat oven to 350 F. Get a baking glass dish and slice about 1/2 stick of butter in the bottom of the dish.
  • Flour, sugar, and buttermilk mixed together.
    Mix flour, sugar, and buttermilk.
  • Flour mixture poured into baking dish.
    Pour into the dish with butter.
  • Fruit spread over the batter.
    Spoon fruit over the batter. You can add cinnamon to the fruit if you like.
  • Momma's Homemade Apple Pie baked until golden brown.
    Put in the oven for 35 to 45 minutes. I leave it there until the crust is brown. Serve warm. I hope you enjoy it.

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