mock apple pie

(1 RATING)
46 Pinches
Little Britain, ON
Updated on Mar 21, 2012

I'm sure a lot of you have already tried this recipe but for those of you who haven't, you might find this recipe interesting if not amazing!

prep time 20 Min
cook time 30 Min
method Bake
yield 8 serving(s)

Ingredients

  • 2 cups water
  • 3/4 cup granulated sugar
  • 2 teaspoons cream of tartar
  • 30 - ritz crackers
  • 1 - unbaked pie shell
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • FOR CRUMB TOPPING:
  • 1 cup finely rolled ritz crackers (into crumbs) approx: 25 crackers
  • 1/2 cup brown sugar, lightly packed
  • 1/3 cup melted marg or butter
  • 1/2 teaspoon ground cinnamon

How To Make mock apple pie

  • Step 1
    Combine water, sugar and cream of tartar in medium saucepan and bring to a boil.
  • Step 2
    Drop Whole Ritz Crackers into the saucepan and DO NOT STIR but gently push the crackers under the boiled mixture and simmer for 5 minutes.
  • Step 3
    Pour into the uncooked pie shell. Sprinkle lemon juice and cinnamon on top.
  • Step 4
    Combine finely rolled Ritz Crackers, brown sugar, melted marg or butter and cinnamon. Sprinkle crumb mixture on top of pie.
  • Step 5
    Bake at 400 degrees F. for 15 minutes then reduce oven temperature to 350 degrees F. and bake for another 15-20 minutes.

Discover More

Culture: French
Category: Pies
Ingredient: Rice/Grains
Method: Bake

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