Mock Apple Pie

Mock Apple Pie Recipe

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Debbie Latour


I'm sure a lot of you have already tried this recipe but for those of you who haven't, you might find this recipe interesting if not amazing!

★★★★★ 1 vote
20 Min
30 Min


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2 c
3/4 c
granulated sugar
2 tsp
cream of tartar
ritz crackers
unbaked pie shell
1 Tbsp
lemon juice
1 tsp
ground cinnamon


1 c
finely rolled ritz crackers (into crumbs) approx: 25 crackers
1/2 c
brown sugar, lightly packed
1/3 c
melted marg or butter
1/2 tsp
ground cinnamon

How to Make Mock Apple Pie


  • 1Combine water, sugar and cream of tartar in medium saucepan and bring to a boil.
  • 2Drop Whole Ritz Crackers into the saucepan and DO NOT STIR but gently push the crackers under the boiled mixture and simmer for 5 minutes.
  • 3Pour into the uncooked pie shell. Sprinkle lemon juice and cinnamon on top.
  • 4Combine finely rolled Ritz Crackers, brown sugar, melted marg or butter and cinnamon. Sprinkle crumb mixture on top of pie.
  • 5Bake at 400 degrees F. for 15 minutes then reduce oven temperature to 350 degrees F. and bake for another 15-20 minutes.

Printable Recipe Card

About Mock Apple Pie

Course/Dish: Pies
Main Ingredient: Rice/Grains
Regional Style: French
Other Tag: Quick & Easy

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