Miracle Meringue

1
Gail Welch

By
@sugarshack

Can't remember where I got this recipe but the best part is this meringue does not get "weepy."

Rating:

★★★★★ 1 vote

Comments:

Ingredients

How to Make Miracle Meringue

Step-by-Step

  1. Combine water, sugar and cornstarch in a small saucepan. Stir well. Cook over medium heat stirring constantly until thickened and transparent.
  2. Beat egg whites and salt until foamy. Continue beating while gradually adding cooked mixture. Beat 3 minutes until stiff (not dry) peaks form. Do not overbeat.
  3. Spread over pie-sealing edges. Bake at 425 degrees for 5-7 minutes or until lightly browned.

Printable Recipe Card

About Miracle Meringue

Course/Dish: Desserts Pies
Other Tag: Quick & Easy




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