million dollar pie

(5 ratings)
Recipe by
Ann Simmons
Lugoff, SC

This million dollar pie is so light and refreshing.

(5 ratings)
yield 6 to 8
prep time 15 Min

Ingredients For million dollar pie

  • 1 can
    eagle brand milk
  • 1 can
    20 oz. crushed pineapple, drained
  • 1/3 c
    lemon juice
  • 8 oz
    cool whip
  • 2
    graham cracker pie crusts
  • 1/2 c
    chopped pecans, optional

How To Make million dollar pie

  • 1
    Combine first 3 ingredients.
  • 2
    Fold in cool whip.
  • 3
    Pour into pie crusts. Refrigerate. Better made the day before serving.

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