mile high peanut butter brownie pie
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Perfect blend of chocolate and peanut butter!
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Ingredients For mile high peanut butter brownie pie
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1graham cracker pie crust
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1 boxchocolate chunk fudge brownie mix
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1/4 cpeanut butter chips
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1/3 cvegetable oil
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3 Tbspwater
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1egg
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18 ozcream cheese softened
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1/2 ccreamy peanut butter
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1 cpowered sugar
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8 ozfrozen whipped topping, thawed
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2 Tbsppeanuts, chopped
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2 Tbspmini chips semi sweet chocolate
How To Make mile high peanut butter brownie pie
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1Pre-heat oven 350
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2Stir: Brownie mix, Peanut butter chips, oil, water, and egg. (50 strokes w/ spoon)
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3Pour batter into pie
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4Bake 30-40 minutes covering edges w/ strip of foil for 15-20 minutes after crust is brown till brownie is set
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5Cool Completely
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6Topping: Beat: Cream Cheese, peanut butter and Powered sugar until smooth
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7Fold in whip topping
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8Spread topping over brownie
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9Sprinkle w/ peanuts & chocolate chips
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10Refrigerate 30 Min before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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