mile high peanut butter brownie pie

★★★★★ 1 Review
SSchonscheck avatar
By Sara Schonscheck
from Oshkosh, WI

Perfect blend of chocolate and peanut butter!

★★★★★ 1 Review
serves 10
prep time 20 Min
cook time 40 Min

Ingredients For mile high peanut butter brownie pie

  • 1
    graham cracker pie crust
  • 1 box
    chocolate chunk fudge brownie mix
  • 1/4 c
    peanut butter chips
  • 1/3 c
    vegetable oil
  • 3 Tbsp
    water
  • 1
    egg
  • 18 oz
    cream cheese softened
  • 1/2 c
    creamy peanut butter
  • 1 c
    powered sugar
  • 8 oz
    frozen whipped topping, thawed
  • 2 Tbsp
    peanuts, chopped
  • 2 Tbsp
    mini chips semi sweet chocolate
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How To Make mile high peanut butter brownie pie

  • 1
    Pre-heat oven 350
  • 2
    Stir: Brownie mix, Peanut butter chips, oil, water, and egg. (50 strokes w/ spoon)
  • 3
    Pour batter into pie
  • 4
    Bake 30-40 minutes covering edges w/ strip of foil for 15-20 minutes after crust is brown till brownie is set
  • 5
    Cool Completely
  • 6
    Topping: Beat: Cream Cheese, peanut butter and Powered sugar until smooth
  • 7
    Fold in whip topping
  • 8
    Spread topping over brownie
  • 9
    Sprinkle w/ peanuts & chocolate chips
  • 10
    Refrigerate 30 Min before serving.

Categories & Tags for Mile High Peanut Butter Brownie Pie:

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