Mexican S'mores

Mexican S'mores Recipe

No Photo

Have you made this?

 Share your own photo!

Laurie Ferns


These are a variation to the classic s'mores fixed over a campfire.My husband and I camp almost all summer long and I like to keep a dozen or so of these in my freezer to share with our campfire friends. The kids especially love them!!

★★★★★ 2 votes
As many as you want to make
20 Min
10 Min


12 flour tortillas, mini choc. chips, peanut butter, plain or crunchy, mini marshmellows

How to Make Mexican S'mores


  • 1Lay the tortillas out on your clean countertop. Spread peanut butter on each tortilla. Sprinkle each torilla with mini choc. chips and mini marshmellows. Roll tortillas up, rolling once, then tucking in the sides before rolling the remaining shell. Wrap in aluminum foil. Can be cooked over a campfire by laying the wrapped, filled tortilla on a large, long handled spatula or leave in the refridgerator or even frozen for later use. Choc. chips can be substituted w/any flavor chip you prefer. White choc., butterscotch, etc. You can pretty much fill the tortillas with what ever you want! Enjoy!!

Printable Recipe Card

About Mexican S'mores

Course/Dish: Pies, Chocolate, Other Snacks
Main Ingredient: Flour
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids
Hashtag: #camping