Meribeth's Key Lime Pie - Dee Dee's
Diane Hopson Smith
This is their photo, also found online.
- whole eggs
- 3/4 c
- real lime juice
- 24 oz
- sweetened condensed milk
- 9-inch graham cracker pie shell
How to Make Meribeth's Key Lime Pie - Dee Dee's
- 1Pre-heat oven to 350 degrees. Beat eggs well, then add condensed milk and mix with eggs. Add lime juice to egg mixture, mix well. Pour into pie shell evenly. Bake for 30 minutes.
- 2Keep refrigerated, serve with a dollop of whip cream.