melissa's lemon pie

Name: Melissa's Lemon Pie
Cook time: 30 min
Ingredients: 1 large lemon; 1/2 cup(s) cold butter, must be cold; 1 1/2 cup(s) granulated sugar; 3 large eggs; 1 teaspoon(s) vanilla; 1 - prepared pie crust

(1 RATING)

74 Pinches

Heidi Edwards

Longview, WA

Updated on Oct 13, 2011

I cannot take ANY credit for this recipe my mothers friend gave it to her several years ago and it is FABULOUS!!!

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prep time

cook time 30 Min

method ---

yield Approx 8 Servings

Ingredients

1 large lemon
1/2 cup cold butter, must be cold
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla
1 - prepared pie crust

How To Make melissa's lemon pie

Step 1

Peel lemon and remove white membrane and all seeds (discard lemon peel and seeds). Place lemon, butter, sugar, eggs and vanilla in a food processor or blender. blend "like crazy" until mixture is completely combined. Put into a prepared pie crust and bake at 350 for 30 min.

Step 2

Serve with cool whip
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