★★★★★ 1 vote5
3 largeegg whites or egg white substitute
1/2 tspbaking powder
1 csugar or sugar substitute
11double graham crackers or use graham cracker crumbs
1 can(s)whipped cream or cool whip (may use fat free)
How to Make Maysell Pie with Strawberries and Cream
- Beat egg whites with baking powder until stiff peaks form then add sugar and beat until soft glossy peaks and sugar is dissolved.
- Crush double graham cracker in large zip lock bag with rolling pin until crumbs. Chop pecans finely. Fold grahams and pecans into your egg whites gently.
- Bake in a greased or parchment lined greased pie plate for 40 minutes in a preheated 300 degree oven. Refrigerate overnight. Serve with Cool whip and your favorite fruit. I like either 1 pint of fresh strawberries or peaches sliced and mixed with 1/4 cup sugar which I also fix the night before and place in a covered bowl in the refrigerator.