Masha's Pecan Pie

1
Linda Kauppinen

By
@cyrene

This is an unusual pecan pie, but for pecan and chocolate lovers its a dream come true!! Pure heaven!!! This pie will disappear way too quickly!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 or less!
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 3 large
    eggs, slightly beaten
  • 1 c
    sugar
  • 1 c
    karo dark corn syrup
  • 2 Tbsp
    butter, melted
  • 1 tsp
    vanilla
  • 2 Tbsp
    kentucky bourbon
  • 1 1/4 c
    semi-sweet or bittersweet chocolate chips or 4 oz chocolate bar
  • 2 1/2 c
    pecans

How to Make Masha's Pecan Pie

Step-by-Step

  1. Preheat oven 350 degrees.
    Mix eggs, sugar, syrup, butter, vanilla and bourbon in a large bowl until well blended.
    Stir in pecans and chocolate.
    Pour into 1 - 9 inch unbaked pie crust
  2. Bake for 55 to 60 minutes or until knife inserted half way between the center and the edge comes out clean.
    Cool on a wire rack.
  3. Makes up to 8 servings but with pecan and chocolate lovers around we have seen far less than this number though!

Printable Recipe Card

About Masha's Pecan Pie

Course/Dish: Pies, Chocolate, Other Desserts
Main Ingredient: Nuts
Regional Style: Southern
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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