Margarita Pie

Margarita Pie

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Rebekah Best

By
@SweetLadyCookies

Very Good!!!

Rating:

★★★★★ 1 vote

Serves:
10
Prep:
10 Min

Ingredients

  • CRUST:

  • 5 c
    pretzels
  • 1/4 c
    sugar
  • 6 Tbsp
    butter, melted
  • FILLING:

  • 2-14 oz. can(s)
    sweetened condensed milk
  • 2 pkg
    kool-aid lemonade unsweetened soft drink mix powder
  • 2 c
    whipped topping
  • 6-8 dash(es)
    green food coloring

How to Make Margarita Pie

Step-by-Step

  1. Crust: In a food processor, crush pretzels to a coarse powder. In a medium bowl, mix together crushed pretzels, sugar, and butter. Press crushed pretzel mixture into bottom and sides of a 9-inch pie plate. Refrigerate.
  2. Filling: In a medium bowl, combine sweetened condensed milk, and lemonade drink mix, blend well. Stir whipped topping into pie mixture. Add food coloring and mix to distribute. Pour pie mixture into pie crust. Freeze.

Printable Recipe Card

About Margarita Pie

Course/Dish: Pies



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