maple nutcracker pie
(1 RATING)
This is now a must have dessert for Thanksgiving and Christmas in my family. It is best served warm with Vanilla Ice Cream on top!
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prep time
10 Min
cook time
50 Min
method
---
yield
8 serving(s)
Ingredients
- 3 large eggs
- 1 cup brown sugar
- 1 cup maple syrup
- 1 teaspoon vanilla
- 3/4 stick butter, melted
- 1 1/2 cups walnuts, chopped
- 1 - deep dish pie shell
How To Make maple nutcracker pie
-
Step 1Combine eggs, sugar, vanilla, syrup, and melted butter in mixing bowl.Stir in walnuts. Pour into pie shell and bake at 375 for 50 minutes or until set.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
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