Maple and Walnut Sweet Potato pie

Name: Maple and Walnut Sweet Potato pie
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 2 c crushed graham crackers; 6 Tbsp melted butter; 2 tsp sugar; 1/4 tsp ground cinnamon; 1 c chopped walnuts; FILLING; 2 c sweet potatoes canned; 1/4 c instant vanilla pudding; 1/2 c light brown sugar packed; 1/3 c pure maple syrup; 1 c half and half; 2 large eggs; 2 Tbsp melted butter; 1/2 tsp vanilla; 1/8 tsp nutmeg; 1/4 tsp salt; 1 can(s) whipped cream

By sandra parker
@spicy7

I made this a year ago , I always share my food with a elderly couple across the street they love to get homemade desserts, he is 90 his wife 88 it was one of his favorites . Baked it a few days ago decided to share it here.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

3 Comments

Serves:

Prep:

20 Min

Cook:

55 Min

Method:

Bake

Ingredients

2 c

crushed graham crackers
6 Tbsp

melted butter
2 tsp

sugar
1/4 tsp

ground cinnamon
1 c

chopped walnuts
FILLING
2 c

sweet potatoes canned
1/4 c

instant vanilla pudding
1/2 c

light brown sugar packed
1/3 c

pure maple syrup
1 c

half and half
2 large

eggs
2 Tbsp

melted butter
1/2 tsp

vanilla
1/8 tsp

nutmeg
1/4 tsp

salt
1 can(s)

whipped cream
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How to Make Maple and Walnut Sweet Potato pie

Step-by-Step

preheat oven 350 degrees
mix all the ingredients for crust, pat into bottom and up sides of a deep dish 9in. GLASS pie plate .
Bake 6 minutes, remove spread nuts on bottom ,cool completely.
Mix all filling ingredients on medium speed until well blended. Gently pour into pie crust ,bake 50 -60 minutes UNTILL SET. COOL COMPLETELY REFRIGERATE SERVE WITH WHIPPED CREAM

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About Maple and Walnut Sweet Potato pie

Course/Dish: Pies

Main Ingredient: Potatoes

Regional Style: American

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Dorothy's Sweet Potato Pie

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