Mama's Pecan Pie

Mama's Pecan Pie Recipe

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Nelda Carnley


This is the pecan pie recipe I grew up on. It is my Mama's recipe and it is delicious every time. The measurements on the flour and butter is the way Mama told it to me, but it works.


★★★★★ 1 vote

5 Min
45 Min


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  • 2
  • 1/2 c
  • 1 Tbsp
    flour (heaping tbl.)
  • ·
    sprinkle salt
  • 1 c
    light corn syrup
  • 1 Tbsp
    butter (large tbs.)
  • 1 c
    chopped pecans

How to Make Mama's Pecan Pie


  1. Beat eggs with fork. Add sugar, butter, flour and salt to eggs, mix well. Add syrup, mix well. Add pecans, mix. Pour into pie crust and bake at 350 degrees for 45 minutes or until set.

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About Mama's Pecan Pie

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy

Show 1 Comment & Review

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