Madeleine's Peanut Butter Pie

Madeleine's Peanut Butter Pie Recipe

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Megan Stewart


This is a yummy, nutty great pie that my mom used to make.

You could also use an oreo crust for a different flavor, and add chocolate curls to the garnish.


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  • 8 oz
    cream cheese
  • 1 c
    powdered sugar
  • 1/2 c
    peanut butter
  • 1/4 c
  • 1
    9" graham cracker pie crust
  • 1 jar(s)
    unsalted peanuts
  • 8 oz
    cool whip (i used lite)

How to Make Madeleine's Peanut Butter Pie


  1. Mix sugar, peanut butter and cream cheese, add milk. Put in cool whip and mix on low. Put in peanuts if desired, put in crust and chill or freeze until ready to serve. Garnish with cool whip and peanuts.

Printable Recipe Card

About Madeleine's Peanut Butter Pie

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American

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