madeleine's apple pie #2
This is one of my mother's pie recipes. She was a wonderful cook...
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prep time
cook time
method
Bake
yield
8 serving(s)
Ingredients
- 7 - green apples, chopped
- 1 stick butter, melted
- 2 teaspoons cinnamon
- 1 1/2 cups sugar
- 1 tablespoon flour
- - dash nutmeg
- 1 - egg
- 1 - 9" pie crust
How To Make madeleine's apple pie #2
-
Step 1Put in pie shell without a top crust. Bake at 350 degrees 1 1/2 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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