mabel's chocolate marvel pie
This is the pie my mom alway's made especially if company was coming. I continue to make it company or not for 30+ years. Hope you enjoy it as much as we do.
prep time
30 Min
cook time
method
Stove Top
yield
6 serving(s)
Ingredients
- 1 package 6oz chocolate chips
- 2 tablespoons white sugar
- 3 tablespoons whole milk
- 4 - egg yolks*
- 1 teaspoon vanilla
- 4 - egg whites*
- 1 - single pie shell, cooled- store bought or homemade
How To Make mabel's chocolate marvel pie
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Step 1Take first 3 ingredients, put in a double-boiler (or heatproof dish in pan over hot water ) medium heat for a gentle boil. (or you can nuke ) Stir until melted. Cool.
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Step 2When chocolate mixture is room temperature, by hand add egg yolks one at a time, beating until each is well incorporated, then add vanilla. Set aside.
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Step 3Now with your mixer, beat the 4 egg whites until very stiff. Carefully fold into chocolate mixture. Pour into your cooled pie crust. Put in the refrigerator until thoroughly chilled about 2-3 hours.
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Step 4Top with whipped topping of your choice, Redi-whip, Cool Whip or your own homemade. You can top this with chocolate shavings/curls, jimmies or mini chocolate chips.
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Step 5*we never had a problem because the eggs are uncooked. The pie is refrigerated, not left out. You can use pasturized eggs if you prefer. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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