Mabel's Chocolate Marvel Pie

3
Dorinda Willard

By
@DeeWill

This is the pie my mom alway's made especially if company was coming. I continue to make it company or not for 30+ years. Hope you enjoy it as much as we do.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
30 Min
Method:
Stove Top

Ingredients

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  • 1 pkg
    6oz chocolate chips
  • 2 Tbsp
    white sugar
  • 3 Tbsp
    whole milk
  • 4
    egg yolks*
  • 1 tsp
    vanilla
  • 4
    egg whites*
  • 1
    single pie shell, cooled- store bought or homemade

How to Make Mabel's Chocolate Marvel Pie

Step-by-Step

  1. Take first 3 ingredients, put in a double-boiler (or heatproof dish in pan over hot water ) medium heat for a gentle boil. (or you can nuke ) Stir until melted. Cool.
  2. When chocolate mixture is room temperature, by hand add egg yolks one at a time, beating until each is well incorporated, then add vanilla. Set aside.
  3. Now with your mixer, beat the 4 egg whites until very stiff. Carefully fold into chocolate mixture. Pour into your cooled pie crust. Put in the refrigerator until thoroughly chilled about 2-3 hours.
  4. Top with whipped topping of your choice, Redi-whip, Cool Whip or your own homemade. You can top this with chocolate shavings/curls, jimmies or mini chocolate chips.
  5. *we never had a problem because the eggs are uncooked. The pie is refrigerated, not left out. You can use pasturized eggs if you prefer. Enjoy!

Printable Recipe Card

About Mabel's Chocolate Marvel Pie

Course/Dish: Pies, Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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