Lisa's Pecan Pie

Melissa Williamson


My family loves my pecan pie and they are so delicious and sweet and tasty. I make them for Thanksgiving and Christmas.


★★★★★ 1 vote

8 servings
30 Min
1 Hr 10 Min


  • 1 c
    karo light corn syrup
  • 3
  • 1 c
  • 2 Tbsp
    butter, melted
  • 1 tsp
    vanilla extract
  • 1 1/2 c
    (6 oz.) pecans
  • 1
    unbaked 9-inch deep dish pie crust

How to Make Lisa's Pecan Pie


  1. Preheat oven to 350 F. Stir the first 5 ingredients thoroughly using a spoon. Mix in pecans. Pour in pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool 2 hours. Store in refrigerator.

Printable Recipe Card

About Lisa's Pecan Pie

Course/Dish: Pies

You May Also Like:

Show 1 Comment & Review

Slice Into These Heavenly Pies This Thanksgiving Recipe

Slice Into These Heavenly Pies This Thanksgiving

Kitchen Crew

It doesn't matter how much food I eat there's always room for dessert, especially during the holidays. Pie is what's traditionally served on my Thanksgiving dessert menu. Today, I thought...

Apple Pie Bites Recipe

Apple Pie Bites

Kitchen Crew @JustaPinch

These apple pie bites are such an easy fall dessert recipe! Basically little drops of apple pie heaven! Click here for the Apple Drops (apple pie bites) recipe!

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.