light as air pie

Name: Light As Air Pie
Prep time: 5 min
Yield: 8
Cuisine: American
Ingredients: 2 small containers fruit yogurt; 1 - 8 oz. container of whipped topping; 1 - graham cracker pie crust; - fruit to garnish

(1 RATING)

50 Pinches

Joanna Walker

West Union, OH

Updated on Jun 7, 2012

Fruity, light, cool & refreshing pie on a hot summer day. Not so rough on the waistline either! My family really loves it & the grandkids enjoy taking turns deciding on what flavor to make. Whatever fruit you like, it's your choice!

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prep time 5 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

2 small containers fruit yogurt
1 - 8 oz. container of whipped topping
1 - graham cracker pie crust
- fruit to garnish

How To Make light as air pie

Step 1

In medium bowl, add both containers of fruit yogurt. Gently fold in the whipped topping until blended. Pour into pie crust. Freeze until set. (A few hours or overnight). Garnish with fruit of your choice.

Step 2

Example: I use strawberry yogurt & garnish with fresh strawberries. (Blueberry is good also).
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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