LEMONADE PIE

1
Teresa Howell

By
@geoter1968

I GOT THIS RECIPE FROM MY AUNT WHO IS A EXCELLENT COOK AND IN THE SUMMER SHE WOULD MAKE THIS PIE ALONG WITH A VERY TASTFUL BARBECUE GATHERING.....

Rating:

★★★★★ 4 votes

Comments:
Prep:
15 Min

Ingredients

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1
9-inch prepared graham cracker crust
12 oz
can frozen lemonade, thawed
8 oz
package cream cheese, softened
14 oz
can sweetened condensed milk
8 oz
container frozen cool whip, thawed

How to Make LEMONADE PIE

Step-by-Step

  • 1IN A BLENDER OR MIXER BOWL, COMBINE THAWED LEMONADE CONCENTRATE, CREAM CHEESE, AND SWEETENED CONDENSED MILK.
  • 2BLEND ON MEDIUMSPEED UNTIL MIXTURE IS SMOOTH. FOLD IN COOL WHIP. POUR MIXTURE INTO GRAHAM CRACKER CRUST. CHILL FOR 1 TO 2 HOURS UNTIL HARD ENOUGH TO SLICE.

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About LEMONADE PIE

Course/Dish: Pies




Show 3 Comments & Reviews

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