lemonade cheesecake pie

★★★★★ 2 Reviews
mumm6 avatar
By Eve Peterson
from Westfield, WI

A sweet Dessert.

★★★★★ 2 Reviews

Ingredients For lemonade cheesecake pie

  • 1 pkg
    cream cheese, softened
  • 1
    tub cool whip, thawed and divided
  • 1
    graham cracker pie crust
  • 1 1/2 c
    sliced fresh strawberries
  • 1/2 c
    thawed frozen lemonade concentrate
  • 2 Tbsp
    sugar

How To Make lemonade cheesecake pie

  • 1
    Beat cream cheese in large bowl with mixer until creamy. Gradually add lemonade, beating well after each addition. Whisk in 2 C. cool whip, spoon into crust. Refrigerate 4 hours or until firm. Meanwhile, toss berries with sugar, refrigerate until ready to use. Pipe or spoon remaining cool whip around edge of pie just before serving. Top with berry mixture.

Categories & Tags for Lemonade Cheesecake Pie:

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