Lemonade Cheesecake Pie

Name: Lemonade Cheesecake Pie
Ingredients: 1 pkg cream cheese, softened; 1 tub cool whip, thawed and divided; 1 graham cracker pie crust; 1 1/2 c sliced fresh strawberries; 1/2 c thawed frozen lemonade concentrate; 2 Tbsp sugar

By Eve Peterson (AKA-POETGRL)
@mumm6

A sweet Dessert.

Rating:

★★★★★ 2 votes5

Comments:

6 Comments

Ingredients

1 pkg

cream cheese, softened
1

tub cool whip, thawed and divided
1

graham cracker pie crust
1 1/2 c

sliced fresh strawberries
1/2 c

thawed frozen lemonade concentrate
2 Tbsp

sugar
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How to Make Lemonade Cheesecake Pie

Step-by-Step

Beat cream cheese in large bowl with mixer until creamy. Gradually add lemonade, beating well after each addition. Whisk in 2 C. cool whip, spoon into crust. Refrigerate 4 hours or until firm. Meanwhile, toss berries with sugar, refrigerate until ready to use. Pipe or spoon remaining cool whip around edge of pie just before serving. Top with berry mixture.

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