Lemonade Cheesecake Pie
★★★★★ 2 votes5
Ingredients
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1 pkgcream cheese, softened
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1tub cool whip, thawed and divided
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1graham cracker pie crust
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1 1/2 csliced fresh strawberries
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1/2 cthawed frozen lemonade concentrate
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2 Tbspsugar
How to Make Lemonade Cheesecake Pie
- Beat cream cheese in large bowl with mixer until creamy. Gradually add lemonade, beating well after each addition. Whisk in 2 C. cool whip, spoon into crust. Refrigerate 4 hours or until firm. Meanwhile, toss berries with sugar, refrigerate until ready to use. Pipe or spoon remaining cool whip around edge of pie just before serving. Top with berry mixture.