Lemon Yummy Pie
Ingredients
- 2 can(s)
- sweetened condensed milk
- 1/4-1/2 c
- fresh lemon juice(or to taste)
- 8-12 small
- graham cracker tart shells or a regular pie shell
How to Make Lemon Yummy Pie
- 1Pour s.c. milk into a bowl, making sure to use a spatula to get it all out of the cans.
- 2Stir in as much or as little of the lemon juice to your taste. I like it very tart.
- 3Pour the mix into the tart shells or into the pie shell. Eat it right away, or put it in the fridge to make it more firm.
- 4Can top with whipped cream to cut some of the sweetness if need be.
About Lemon Yummy Pie
Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids
