Lemon Sponge Pie

1
Teresa P

By
@glitterteaz

light and refreshing summer pie

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Cook:
35 Min

Ingredients

  • 1 can(s)
    lucky leaf lemon pie filling
  • 3/4 c
    milk
  • 2 Tbsp
    melted butter
  • 2
    egg yolks beaten
  • 2
    egg whites
  • 1/4 c
    sugar
  • ·
    9 inch pie shell (unbaked)
  • ·
    graham cracker crumbs

How to Make Lemon Sponge Pie

Step-by-Step

  1. Mix pie filling, milk, butter, and beaten egg yolks.
  2. Beat egg whites, gradually adding sugar until stiff but not dry.
  3. Fold into the pie mixture. Pour into Pastry shell.
  4. Cover with graham cracker crumbs and bake at 350 for 30 to 35 minutes.

Printable Recipe Card

About Lemon Sponge Pie

Course/Dish: Pies




Show 6 Comments & Reviews

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.

Apple Pie Bites Recipe

Apple Pie Bites

Kitchen Crew @JustaPinch

These apple pie bites are such an easy fall dessert recipe! Basically little drops of apple pie heaven! Click here for the Apple Drops (apple pie bites) recipe!