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Ingredients
- 1 - graham cracker pie crust
- 1 - sm. tub cool whip
- 1 can eagle brand milk
- - can of regular or pink lemondae
How To Make lemon ice box pie
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Step 1Pour eagle brand milk and cool whip into a bowl and stir well, add lemonade to taste and mix well. Pour into a pie crust and chill for at least 4 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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