Lemon Ice Box Pie

Lemon Ice Box Pie Recipe

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Samantha McAnally


Got this recipe from my mother-in-law. It is one of my husbands favorite pies.

★★★★★ 1 vote
25 Min


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1/4 c
lemon juice, fresh
egg yolks, reserve whites
1 can(s)
condensed milk
8 oz
graham cracker pie crust

How to Make Lemon Ice Box Pie


  • 1Separate eggs and whip yolks
  • 2add condensed milk. Add lemon juice slowly and make sure to combine well (the lemon juice will cook the egg yolks)
  • 3Fold in cool whip and pour into graham cracker crust
  • 4Whip egg whites into meringue. Put meringue on top of pie.
  • 5Place pie into oven on low heat to brown the meringue. Let pie sit until cool and then place into the refrigerator.

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About Lemon Ice Box Pie

Course/Dish: Pies
Other Tag: Quick & Easy

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