lemon chess pie
This is the BEST Lemon Chess Pie recipe.
prep time
20 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 2 cups sugar
- 1 tablespoon flour
- 1 tablespoon corn meal
- 2 tablespoons lemon rind
- 4 - eggs, unbeaten
- 1/4 cup butter, melted
- 1/4 cup milk
- 1/4 cup lemon juice
How To Make lemon chess pie
-
Step 1Mix sugar, flour and corn meal. Add Lemon Rind. Add eggs, one at a time. Add butter, Milk and lemon juice. Mix well with mixer. Pour into unbaked pie shell and bake at 375 for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
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