Real Recipes From Real Home Cooks ®

lemon cake pie

(1 rating)
Recipe by
Candy Beard
Mount Vernon, WA

If it's lemon, you can bet my fork will be in it!! There is just something about that fruit that makes my mouth water. I love LEMON.

(1 rating)
yield 6 to 8
prep time 25 Min
cook time 40 Min

Ingredients For lemon cake pie

  • 1 c
    sugar
  • 1/4 c
    flour
  • 1/4 c
    butter, melted
  • 1/2 tsp
    salt
  • 2
    eggs, separated
  • juice of 2 lemons
  • 1/4 c
    lemon rind
  • 1 c
    milk
  • 1
    9" unbaked pie shell

How To Make lemon cake pie

  • 1
    Preheat oven to 350 degrees Combine: sugar, flour, butter, salt and eggyolks Beat well Add lemon juice and peel Add milk, beating slowly Beat egg whites until stiff but not dry, fold in to mixture
  • 2
    Bake pie shell for 5 minutes Ladle lemon pie mixture into shell and bake 40 to 50 minutes or until filling is set Makes 6 to 8 servings

Categories & Tags for LEMON CAKE PIE:

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