lemon berry pie

Name: LEMON BERRY PIE
Prep time: 15 min
Cook time: 3 h
Ingredients: 1 - ready crust shortbread or graham cracker pie crust; 1/2 package(s) 4oz.cream cheese,softened; 11/2 cup(s) cold milk; 2 package(s) (4-serving size) lemon flavor instant pudding & pie filling; 1 - tub (8oz.)whipping topping,thawed; 1 cup(s) blueberries,rasberries,or sliced strawberries

(1 rating)

review

Recipe by

FANNIE MCCOY

@ZAYDEN2

RUSK, TX

NICE FOR A SUNDAY AFTERNOON TREAT

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(1 rating)

yield serving(s)

prep time 15 Min

cook time 3 Hr

Ingredients For lemon berry pie

1

ready crust shortbread or graham cracker pie crust
1/2 pkg

4oz.cream cheese,softened
11/2 c

cold milk
2 pkg

(4-serving size) lemon flavor instant pudding & pie filling
1

tub (8oz.)whipping topping,thawed
1 c

blueberries,rasberries,or sliced strawberries

How To Make lemon berry pie

1
BEAT CREAM CHEESE IN A LARGE BOWL WITH WIRE WHISK UNTIL SMOOTH,GRADUALLY BEAT IN MILK UNTIL WELL BLENDED.

2
ADD PUDDING MIXES.BEAT 2MINS. OR UNTIL SMOOTH.IMMEDIATELY STIR IN 1/2 OF THE WHIPPED TOPPING
3
SPOON INTO CRUST.TOP WITH REMAINING WHIPPED TOPPING
4
REFRIGERATE 3HOURS OR UNTIL SET.GARNISH WITH BERRIES.
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lemon berry pie

Ingredients For lemon berry pie

How To Make lemon berry pie

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