Key lime pie
By
Demetria McCoy
@mccoychick
1
Ingredients
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2 can(s)sweetened condensed milk 14oz. each
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1 ckey lime juice or lime juice
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1graham cracker pie crust
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2eggs
How to Make Key lime pie
- In mixing bowl, whisk together condensed milk, lime juice and eggs until blended good. Pour into prepared pie crust. Bake for 15 to 20 minutes. Cool and place in fridge over night. Serve the next day. makes about 8 slices.