key lime pie (weight watcher's)

16 Pinches
Coram, NY
Updated on Nov 29, 2015

This recipe was passed on to me by a friend in 2002. She's also made it ith lemon merangue pie flavor yogurt (fat free, sugar free) and lemon jello. She also suggests vanilla yogurt and orange jello to make a creamsicle flavor. 148 cal, 3.5 gms fat, 1 gm fiber

prep time 25 Min
cook time 8 Hr
method Refrigerate/Freeze
yield 6-8 serving(s)

Ingredients

  • 1 box sugar free lime jello
  • 1/4 cup boiling water
  • 2 cups key lime pie flavor light yogart
  • 1 - 8 oz container fat free whipped topping thawed
  • 1 - prepared reduced fat graham cracker pie crust

How To Make key lime pie (weight watcher's)

  • Step 1
    In large heat resistant bowl dissolve jello in boiling water. With wire whisk stir in yogurt. with wooden spoon fold in whipped topping
  • Step 2
    Transfer mixture to pie crust, refrigerate 2 hours or better over night.

Discover More

Category: Pies
Ingredient: Dairy
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes