No Image
prep time
10 Min
cook time
15 Min
method
---
yield
8 serving(s)
Ingredients
- 1 - premade graham cracker crust
- 4 - egg yolks
- 14 ounces condensed milk
- 3-4 ounces fresh squeezed lime juice
- 1 small container whipped topping
How To Make key lime pie
-
Step 1Preheat oven to 350*F Blend egg yolks and milk together at low speed. Slowly blend in lime juice. Pour into crust and bake 15 minutes. Top with whipped topping before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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