key lime pie

★★★★★ 1
a recipe by
Iris Bonanno
Brusly, LA

Easy but yummy

★★★★★ 1
serves 8
prep time 10 Min
cook time 15 Min

Ingredients For key lime pie

  • 1
    premade graham cracker crust
  • 4
    egg yolks
  • 14 oz
    condensed milk
  • 3-4 oz
    fresh squeezed lime juice
  • 1 sm
    container whipped topping

How To Make key lime pie

  • 1
    Preheat oven to 350*F Blend egg yolks and milk together at low speed. Slowly blend in lime juice. Pour into crust and bake 15 minutes. Top with whipped topping before serving.

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