key lime pie
This is my husband's all time favorite pie. A teacher I worked with made it and it has been with me ever since. I used to sell these pies at Christmas. I had 2 Key Lime trees in my yard that hda key limes like you wouldn't believe. In Florida, Key Limes are very expensive, so I just use the bottled key lime juice.
prep time
10 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 1 large keebler graham cracker pie crust
- 1 can sweetened condensed milk
- 2/3 cup key lime juice
- 1 large tub of cool whip
- 1 - 8oz cream cheese, softened
How To Make key lime pie
-
Step 1Mix milk, juice, cream cheese and Cool Whip in a mixing bowl until well blended. Put pie filling in crust and refrigerate until set.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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