Key Lime Dessert

Key Lime Dessert Recipe

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Linda Walter


I do not even remember where or when i got this recipe....the only note i have on it is:From the Lr, Nottingham, England.
amazing this must have been in my files for years, as i no longer use margarine.

★★★★★ 1 vote
makes one pie
25 Min
20 Min


2 cups crushed graham crackers
1/2 cup margarine, melted
1-1/2 cans (14 oz.) sweetened condensed milk
4 egg yolks
1 cup lime juice (fresh)
1 container (8 oz.) frozen whipped topping, thawed

How to Make Key Lime Dessert


  • 1Preheat oven to 350ยบ F.
  • 2Combine graham cracker crumbs and margarine; mix well. Press into 9" square pan.

    Combine sweetened condensed milk, yolks and lime juice. Pour over crust.

    Bake 20 minutes or till set. Cool for 30 minutes. Top with whipped topping

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About Key Lime Dessert

Course/Dish: Pies