key lime dessert

Name: Key Lime Dessert
Prep time: 25 min
Cook time: 20 min
Ingredients: - 2 cups crushed graham crackers; - 1/2 cup margarine, melted; - 1-1/2 cans (14 oz.) sweetened condensed milk; - 4 egg yolks; - 1 cup lime juice (fresh); - 1 container (8 oz.) frozen whipped topping, thawed

(1 RATING)

73 Pinches

Linda Walter

Gulfport, FL

Updated on Aug 8, 2012

I do not even remember where or when i got this recipe....the only note i have on it is:From the Lr, Nottingham, England. amazing this must have been in my files for years, as i no longer use margarine.

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prep time 25 Min

cook time 20 Min

method ---

yield makes one pie

Ingredients

- 2 cups crushed graham crackers
- 1/2 cup margarine, melted
- 1-1/2 cans (14 oz.) sweetened condensed milk
- 4 egg yolks
- 1 cup lime juice (fresh)
- 1 container (8 oz.) frozen whipped topping, thawed

How To Make key lime dessert

Step 1

Preheat oven to 350º F.

Step 2

Combine graham cracker crumbs and margarine; mix well. Press into 9" square pan. Combine sweetened condensed milk, yolks and lime juice. Pour over crust. Bake 20 minutes or till set. Cool for 30 minutes. Top with whipped topping
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