Kahlu'a Pecan Pie

2
Areatha Daniels

By
@Reethy

This one is only for the holidays. My sister and mom LOVE Peacan Pie, and every year we buy them. Well, this year I plan to make ALL PIES. This is one I thought of today, the holidays will be here before you know it.

ENJOY !

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • SET OVEN AT 335 F

  • 3/4 c
    dark brown sugar
  • 1/4 c
    sugar
  • 2 Tbsp
    flour
  • 2 Tbsp
    butter, melted
  • 3 large
    eggs
  • 1 c
    corn syrup, light
  • 1/3 c
    kahlu'a
  • 3 Tbsp
    strong coffee
  • 1 Tbsp
    vanilla extract
  • SET ASIDE

  • 1
    pie crust shell (deep dish)
  • 1 c
    pecans

How to Make Kahlu'a Pecan Pie

Step-by-Step

  1. Empty the pecans in pie shell (set aside)
  2. In large bowel mix together first 8 ingredients.
  3. MIX WELL (no lumps)
  4. Slowly pour sugar mixture over pecans.
  5. Put in 350 F oven, and bake for 45 min.

    Check by inserting toothpick in center, sould be clean when removed.
  6. Let cool completly

    ENJOY !

Printable Recipe Card

About Kahlu'a Pecan Pie

Course/Dish: Pies, Nuts
Main Ingredient: Nuts
Regional Style: American




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