Jack Daniel's Pecan Pie

Doris Ware


a very delicious pecan pie


★★★★★ 1 vote

10 Min
55 Min


  • 3
  • 1 c
    corn syrup, light
  • 1 c
  • 1/8 tsp
  • 2 Tbsp
    margarne melted
  • 1/4 c
    jack daniel's whisky
  • 1 c
    pecans, in pieces

How to Make Jack Daniel's Pecan Pie


  1. preheat oven to 350*. 1-9 inch pie pan,uncooked crust.
  2. in large bowelbeat eggs slightly.beat in corn syrup,sugar,salt,margarine,and jack daniel's.place pecans bits in bottom of pastry lined pan.pour filling into pastry lined pan.bake at 350* for 55 minutes.cool.
  3. brush top of pie evenly with mixture of.
    1 tbsp.jack daniel's 1 tbsp.corn syrup.

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About Jack Daniel's Pecan Pie

Course/Dish: Pies

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