It's Possible Sweet Potato Pie

It's Possible Sweet Potato Pie Recipe

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Win Spicer


This adaptation comes from a recipe in a little booklet entitled "Peyton Presents Some Sweet Ideas." Peyton Zieger was a very creative cook and delighted in coming up with new recipes using sweet potatoes. She also wrote a food column in one of our local papers. Everyone loves this yummy sweet potato pie! Since Peyton encouraged us to experiment with recipes I tweaked this one just a wee bit! I believe you will find it a delightful and much requested just enjoy! p.s. Baking the sweet potatoes ahead makes this really quick to make!

★★★★★ 1 vote
6 - 8
10 Min
45 Min


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1 1/2 c
sweet potatoes - cold, cooked, mashed
1/2 c
sour cream
13 ounce can evaporated milk
1/4 c
brown sugar
1/2 c
granulated sugar
1/4 tsp
2 Tbsp
butter, melted
1 tsp
eggs, beaten
1/2 c
biscuit mix
1 tsp
apple or pumpkin pie spice
1/2 tsp
1/4 tsp
1 Tbsp
lemon juice
1 tsp


1/4 c
brown sugar
1/2 c
pecans, chopped
2 Tbsp
butter, melted
1 Tbsp
1/8 tsp
1/4 c
flaked coconut

How to Make It's Possible Sweet Potato Pie


  • 1In a large bowl, combine all the pie ingredients above by mixing at medium or high speed for 2 minutes.

    In a small bowl, mix all the topping ingredients together and set aside until ready to use.
  • 2Pour into two well greased 8 or 9-inch pie pans. This makes its own pie crust---amazing!
  • 3Bake in preheated 350 degree oven (325 degree if using glass pie plates) for about a total of 45 minutes or until knife inserted in center comes out clean.
  • 4After 35 minutes, spoon the topping around the outside edge - about an inch or so in from crust edge. Return to over to finish baking.
  • 5Cool on wire rack. Serve with whipped cream to which a pinch or two of nutmeg has been folded in for another layer of taste surprise.

Printable Recipe Card

About It's Possible Sweet Potato Pie

Course/Dish: Pies
Main Ingredient: Potatoes
Regional Style: Southern
Other Tag: Quick & Easy

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