irresistable peach pie

Name: Irresistable Peach Pie
Prep time: 20 min
Yield: 8
Ingredients: 1 - 9 inch baked and cooled pie crust; 2 - egg yolks; 1/4 cup(s) melted butter; 1 teaspoon(s) lemon juice; 1 cup(s) powdered sugar; 8 - medium peaches, peeled and sliced; - homemade whipped cream or cool whip

(1 RATING)

88 Pinches 2 Photos

Kim Kelemen

Cuba, MO

Updated on Nov 26, 2012

nothin but yum

Rate

prep time 20 Min

cook time

method ---

yield 8 serving(s)

Ingredients

1 - 9 inch baked and cooled pie crust
2 - egg yolks
1/4 cup melted butter
1 teaspoon lemon juice
1 cup powdered sugar
8 - medium peaches, peeled and sliced
- homemade whipped cream or cool whip

How To Make irresistable peach pie

Step 1

beat yolks, add butter and lemon juice while beating. Stir in powdered sugar.

Step 2

Spread mixture in pie shell
Step 3

press peaches into mixture. Top with whipped topping and chill for several hours
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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