Impossible Coconut Pie

1
Anita Hoffman

By
@scent4U

This is the easiest, most delicious pie. It makes its own crust. Everyone will want seconds.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 can(s)
    (14 oz.) sweetened condensed milk
  • 1 1/2 c
    water
  • 1/2 c
    bisquick
  • 3
    eggs
  • 1/4 c
    butter, softened
  • 1 1/2 tsp
    vanilla
  • 1 c
    flaked coconut

How to Make Impossible Coconut Pie

Step-by-Step

  1. In a blender, combine all ingredients, except coconut.
  2. Blend on low speed 3 minutes.
  3. Pour into a greased 10 inch pie plate; let stand 5 minutes.
  4. Sprinkle with coconut.
  5. Bake at 350 degrees for 35-40 minutes or until knife inserted near edge comes out clean.
  6. Cool slightly. Refrigerate leftovers.

Printable Recipe Card

About Impossible Coconut Pie

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American



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