impossible apple pie

Name: Impossible Apple Pie
Prep time: 20 min
Cook time: 40 min
Yield: 6
Ingredients: ## FILLING; 5 - 6 slice(s) apples; 1 tablespoon(s) sugar; 1 teaspoon(s) cinnamon; ## CRUST; 1 cup(s) sugar; 1 1/4 stick(s) butter or margarine; 1 - egg; 1 cup(s) flour

(2 RATINGS)

117 Pinches 1 Photo

LeeAnn Brennan

St. Clair, MI

Updated on Feb 7, 2013

Craving a delicious apple pie in half the time? This recipe is sure to please and it's delicious serve warm with vanilla ice cream or whipped topping. Also good with other fruit!

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Impossible Apple Pie. Used Bisquick instead of flour. Now for the taste test!

prep time 20 Min

cook time 40 Min

method ---

yield 6-8 serving(s)

Ingredients

FILLING
5 - 6 slices apples
1 tablespoon sugar
1 teaspoon cinnamon
CRUST
1 cup sugar
1 1/4 sticks butter or margarine
1 - egg
1 cup flour

How To Make impossible apple pie

Step 1

Preheat oven to 350 degrees. Peel, core, and slice apples. Mix with sugar and cinnamon. Place in pie pan.

Step 2

Mix sugar, melted butter, egg, and flour well and pour over apples.
Step 3

Bake at 350 degrees for 35-45 minutes or until browned.
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