hott to trot apple pie

pickens, SC
Updated on Oct 31, 2010

2 nd place winner in fall cook off

prep time
cook time
method ---
yield

Ingredients

  • 6 medium apples peeled, cored &sliced
  • 1 package of red hot's 4 oz
  • 1/2 cup water
  • 3/4 cup white sugar
  • 1 - pastry crust
  • 2 tablespoons flour
  • 1 teaspoon vanilla extract

How To Make hott to trot apple pie

  • Step 1
    place pie pastry crust ( homemade or store bought ) in pie pan set aside
  • Step 2
    cook red hots water and sugar on med heat till all candy is melted , add apples let cook 10 mins or until all apples are red
  • Step 3
    remove, apples place in pie pan leave syrup in pan take 1 cup of syrup add vanilla , flour stir on and pour over apples
  • Step 4
    top pie if desired with lattice or solid leave holes for steam and cook at 350 for 35 to 40 mins till all pastry is done

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