HOT WATER PIE CRUST

Hot Water Pie Crust Recipe

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sharon cowles

By
@carlymay

An old Indiana recipe.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min

Ingredients

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3 cups all-purpose flour
1 cup lard (softened to room temperature)
1/2 cup boiling water
1 tsp salt

How to Make HOT WATER PIE CRUST

Step-by-Step

  • 1Mix all ingredients together with a spoon. Put into refrigerator until cool. Roll out to make 3 single pie crusts. May be kept in freezer until needed

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About HOT WATER PIE CRUST

Course/Dish: Pies
Other Tag: Quick & Easy




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